Today's special

Starter

Beet salad with feta cheese, walnuts, orange mayonnaise & marinated salad.
Allergens: Lactose, egg & walnuts.

Main course

Duck confit with mushrooms, pickled pumpkin, kale & celeriac cream. Herb jus.
Allergens: Lactose.

Dessert

Blueberry mousse with blueberries, honey cake & lemon namelaka.
Allergens: Milk, wheat, egg & gluten

Starter

Pickled pumpkin, tangy cream cheese, toasted pumpkin seeds, herb & radish salad with rye crumble.

Main course

Allergens: Lactose, rye & gluten
Pork cheek, tarragon-infused potato cream, spinach & carrot.
Allergens: Lactose

Dessert

Vanilla panna cotta with blackcurrant, oat crumble, blackcurrant mousse & jelly.
Allergens: Milk & egg

Starter

Mushroom salad, celeriac cream, truffle ponzu mayonnaise, pickled ginger, grated horseradish, carrot & cress.
Allergens: Egg

Main course

Pig wings, root vegetables with wholegrain mustard & grilled cabbage, pommes Anna.
Allergens: Mustard & lactose

Dessert

Brownie with raspberry, jelly, pecan whip & toasted pecans.
Allergens: Gluten, egg, milk & pecans